Skip to main content

Shrimp Jeannine




2 lb cleaned and deveined shrimp
2 TBS butter
1/2 tsp salt
Dash cayenne pepper
3 TBS dry vermouth
1 1/2 TBS lemon juice

Cook shrimp in butter until just pink.  Add remaining ingredients and cook at high heat about 2-3 minutes, stirring constantly.

Labels

Labels:

Comments

Post a Comment

Popular posts from this blog

Hooten Poopies

2 bananas 1 small can frozen orange juice 1 small can (use the OJ can) vodka 1 small can (use the OJ can) triple sec 1/2 large can pineapple juice ice Makes 48oz before ice.  Mix in blender.
Post a Comment
Read more

Chess Squares

1 box yellow cake mix 1 stick butter, softened 1 egg Mix and press into a 9x13 pan. 3 eggs 1 lb powdered sugar 8 oz cream cheese Mix and pour over pressed mixture.  Bake 45-50 minutes at 350 degrees.
Post a Comment
Read more