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Curried Moroccan Muffins

16 English muffins, halved and quartered
2 c chopped, pitted olives (14 oz can)
2 c grated sharp cheddar cheese
3 green onions (tops too), chopped
1 c Hellmans mayonnaise
3/4 tsp curry powder

Mix and pile on muffin quarters.  Bake at 375 degrees until bubbly.

Can freeze on a cookie sheet and keep in a bag.
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